Sertifikat HAKI : COOKIES HIGH IN FOLIC ACID AND IRON BASED ON PORANG, MORINGA LEAVES AND TEMPEH NUTS AS FUNCTIONAL FOOD FOR ADOLESCENTS WITH ANEMIA

Rahmawati, Rahmawati and Siti Chairiyah Batubara, Siti and fakhrul Nurkolis, Fakhrul (2021) Sertifikat HAKI : COOKIES HIGH IN FOLIC ACID AND IRON BASED ON PORANG, MORINGA LEAVES AND TEMPEH NUTS AS FUNCTIONAL FOOD FOR ADOLESCENTS WITH ANEMIA. [Experiment]

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rahma - fahrul hak cipta sertifikat_EC00202139159.pdf

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Item Type: Experiment
Subjects: Q Science > Q Science (General)
Divisions: Fakultas Teknologi Pangan dan Kesehatan > Teknologi Pangan
Depositing User: Abdoel hasim usahid
Date Deposited: 09 Mar 2022 04:42
Last Modified: 09 Mar 2022 04:42
URI: http://repository.usahid.ac.id/id/eprint/1608

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