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Joni Munarso, Joni and Sari Intan Kailaku, Sari and Abdullah bin Arif, Abdullah and Agus Budiyanto, Agus and Ira Mulyawanti, Ira and Kirana Sanggrami Sasmitaloka, Kirana and Nurdi Setyawan, Nurdi and Kun Tanti Dewandari, Kun Tanti and Siti Mariyana Widayanti, Siti (2020) Turnitin : Quality Analysis of Chili Treated with Aqueous Ozone Treatment and Improved Transportation and Handling Technology. [Experiment]
Rijanti Rahaju Maulani, Rijanti and Rahmawati, Rahmawati and Joni Munarso, Joni and Dede Saputra, Dede (2016) Karakterisasi Sifat Kimia dan Sifat Fisik Pati Hasil Ekstraksi Jagung Putih Varietas Anoman dan Pulut Uri 1. [Experiment]
Joni Munarso, Joni (1989) Tesis : Produksi Amilase dari Kapang Aspergillus Awamori Var Kawachi pada substrat Dedak Untuk Pembuatan Tepung Beras Kaya Protein. [Experiment]
Joni Munarso, Joni and Sari Intan Kailaku, Sari and Rita Indriyan, Rita Peer Review : Mutu Fisik Beberapa Segmen Beras, Subsidi, Non Subsidi Dan Impor. [Experiment]
Joni Munarso, Joni and Miskiyah, Miskiyah and M. Thamrin, Thamrin Peer Review : Pengaruh Penanganan Pascapanen Terhadap Mutu dan Keamanan Pangan Biji Kakao. [Experiment]
Joni Munarso, Joni and Sari Intan Kailaku, Sari and Abdullah bin Arif, Abdullah and Agus Budiyanto, Agus and Ira Mulyawanti, Ira and Kirana Sanggrami Sasmitaloka, Kirana and Nurdi Setyawan, Nurdi and Kun Tanti Dewandari, Kun Tanti and Siti Mariyana Widayanti, Siti Peer Review : Quality Analysis of Chili Treated With Aqueous Oxone Treatment and Improved Transportation and Handling Technology. [Experiment]
Kun Tanti Dewandari, Kun Tanti and Joni Munarso, Joni and Rahmawati, Rahmawati Peer Review : Sifat Fisiokimia Berondong Handjeli. [Experiment]
KT Dewandari, Dewandari and Rahmawati, Rahmawati and Joni Munarso, Joni turnitin : the effect of techniques and fermentation time on cocoa beans quality (Theobroma cacao L). [Experiment]
