Items where Author is "Kartika Sari, Kartika"

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Article

Shanti Pujilestari, Shanti and Intan Nurul Azni, Intan and Kartika Sari, Kartika (2016) The Characteristics of Mangosteen Peel Soft Candies with Different gelatin Concentration. Proceeding International Conference Food Inovation : Asean Economic Community (AEC) Challenges. pp. 223-236. ISSN 978-602-73935-1-6

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