Rahmawati, Rahmawati and Rijanti Rahaju Maulani, Rijanti and Dede Saputra, Dede (2017) Karakteristik Ragi Kapang Khamir Indigenus untuk Pembuatan Tepung Jagung Putih Lokal Fermentasi. [Experiment]
![[img]](http://repository.usahid.ac.id/style/images/fileicons/text.png) |
Text
karakteristik Ragi.pdf Download (1MB) |
| Item Type: | Experiment |
|---|---|
| Subjects: | Q Science > Q Science (General) |
| Divisions: | Fakultas Teknologi Pangan dan Kesehatan > Teknologi Pangan |
| Depositing User: | Abdoel hasim usahid |
| Date Deposited: | 13 Dec 2021 01:55 |
| Last Modified: | 13 Dec 2021 01:55 |
| URI: | http://repository.usahid.ac.id/id/eprint/1361 |
Actions (login required)
 |
View Item |
