Items where Author is "GJ Shaw, GJ"

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Number of items: 4.

Experiment

Hari Eko Irianto, Hari and Carmen C Fernandez, Carmen and GJ Shaw, GJ (1994) Development of Canned Fish in Tomato Sauce Enriched With Fish Oil. [Experiment]

Hari Eko Irianto, Hari and Carmen C Fernandez, Carmen and GJ Shaw, GJ (1994) Development of canned fish in tomato sauce enriched with fish oil: III. Optimization of canning process and safety assessment of the product. [Experiment]

Hari Eko Irianto, Hari and Carmen C Fernandez, Carmen and GJ Shaw, GJ (1993) development of canned FIsh in Tomato Sauce Enriched With Fish Oil-II. [Experiment]

Hari Eko Irianto, Hari and Carmen C Fernandez, Carmen and GJ Shaw, GJ (1993) development of canned fish in tomato sauce enriched with fish oil-I. [Experiment]

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