Up a level |
Giyatmi, Giyatmi (2003) Peran teknologi Penanganan Pasca Panen Untuk Peningkatan Nilai Tambah Agroindustri Perikanan laut. [Experiment]
Giyatmi, Giyatmi and Komari, Komari and Singgih Suryanto, Singgih (2003) Penambahan Enzim Pektinase Pada Pembuatan Sari Buah Pisang Kepok. [Experiment]
Hari Eko Irianto, Hari and Fitri Astuti, Fitri (2003) Penentuan Konsentrasi Natrium Bikarbonat Dan Garam dalam Larutan Peredam Pada Pengolahan Tuna Steak beku. [Experiment]
Hari Eko Irianto, Hari and Giyatmi, Giyatmi (2003) Prospective of Uses of FIsh Oil in Indonesia. [Experiment]
Hari Eko Irianto, Hari and Ninoek Indriaty, Ninoek and Sri Amini, Sri and Sugiyono, Sugiyono (2003) Study on Processing of Picungan A Traditional Fermented Fish Product From Banten. [Experiment]
Hari Eko Irianto, Hari and Ninoek Indriaty, Ninoek and Sugiyono, Sugiyono (2003) Development of Spiced Fish Snack From Yellowstripes Trevally. [Experiment]
Hari Eko Irianto, Hari and Subaryono, Subaryono and Murniyati, Murniyati and Ijah Muljanah, Ijah and Ninoek Indriaty, Ninoek and Sugiyono, Sugiyono (2003) Introduction of Several New Developed Fish Products in Sidoarjo And Pasuruan East java. [Experiment]
Hari Eko Irianto, Hari and Subaryono, Subaryono and Nina Herlina, Nina (2003) Development of Gelatin Jelly Candy Enriched With Fish Flour. [Experiment]